This Oaxacan boite is a great place for a dose of liquid smoke from a list of a dozen mescals, including some made from rare wild agave species like madrecuixe, and a phenomenally rich Koch Ensamble four-agave blend.
TRY: OPEN WINDOWS, A CHILIINFUSED MESCAL MARG WITH PINEAPPLE SYRUP.
Photo: Rick O’Brien
