There are only so many hot, lazy summer evenings left before Labour Day, and a hectic fall, so there is no time like the present to get on top of your indulgent reservations. Here’s a spotlight on the five highest-ranking Toronto restos to get the culinary juices flowing. Think ultra-refined, unpretentious European dining at Edulis. Luxurious and technically perfect Alo tasting menus. 20 Victoria’s exquisitely inventive contemporary cooking. The open-fire new Mexican delights of Quetzal. Inventive French-inspired cooking at Dreyfus. Decisions, decisions.
Edulis
Alo
20 Victoria
Quetzal
Dreyfus
Photography by Kate Ince (Edulis & Dreyfus), Peta Grewal (Alo), Ashley Van Der Laan (20 Victoria), Daniel Neuhaus (Quetzal)
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