La Belle Histoire
75, chemin Masson, Sainte-Marguerite- du-Lac-Masson, Qué.
CHEF AND CO-OWNER: Étienne Demers
SEATS: 56
POLICY: Reservations recommended
KITCHEN: Closed, but visitors are welcome
MENU: Six-course tasting menu and short à la carte menu, constantly changing
CUISINE: Local and seasonal cuisine, focused on carefully sourced ingredients; lengthy beverage list with an emphasis on local
SEASON: Open year-round
NEAREST CITY: 1 hour north of Montreal
We are driven by local and seasonal products and use the whole ingredient. My partner, Sophie, and our waitstaff are very welcoming, and we often hear that a visit is like coming into our home.” –Étienne Demers
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Photo credit: Maggie Boucher Photo
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