Walk through a rough-hewn art gallery in Little Portugal and you’ll find a bijou semi-secret cocktail bar at once intimate and industrial. Cocktails made with hand-cut ice and house-made infusions are showy enough to rival the street-style exhibits curated by Mony Zakhour. Nibble on oysters and olives (but little else) — or grab bottles of spicy margaritas to go.

TRY: Golden Sombrero, and intriguing mix of blanco tequila, amaro, and cacaoPhotography by: Rick O’Brien