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No. 67


Ranked as one of Vancouver’s best fine-dining destinations since 2011, David Hawksworth’s flagship restaurant continues to advance his uniquely sophisticated take on Pacific Northwest cuisine, which is rooted in European tradition and expressed with a lightened Asian-influenced sensibility. Arrive early for a cocktail — and to peruse the awe-inspiring wine list — in the adjoining lounge.

Photography by Ainsleigh Christie

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