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Kensington Shuffle

Kensington Shuffle

A cocktail for the adventurous and those who appreciate a twist on the whisky sour. Fresh but not too sweet, and like all things BEARFACE it has some unexpected flavours.


  • 2 oz BEARFACE 7 yr Triple Oak Whisky
  • .75 oz lemon juice
  • .5 oz maple syrup
  • 2 dashes aromatic bitters
  • 5 oz IPA beer
  • rosemary sprig


Add the first five ingredients to a shaker tin. Shake and fine strain over ice into a rocks glass. Lightly top it up with the IPA and garnish with a sprig of rosemary for a bit of flair.

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