Best Bars No. 45: Coffee Oysters Champagne

Coffee Oysters Champagne is a dark and sultry, cognac-forward cocktail lounge hidden behind a bright…

No. 45: Buca Osteria & Enoteca

It’s raucous and perpetually jammed, and the soaring ceilings ring with the excited chatter of ecstatic diners.

Best Bars No. 46: The Cloak Bar

The Cloak Bar is a posh, Brit-themed speakeasy located behind a heavy curtain beneath Marben…

Stories We Love

No. 49: Don Alfonso 1890

Liberty Entertainment founder and kingpin Nick Di Donato had long harboured a plan to try and bring some of the grandeur of the multi-Michelin-starred

Coming Soon: Trash Collective’s Supernova Ballroom

Trash Collective’s Kelsey Ramage and Iain Griffiths are bringing their anti-waste genius to Toronto with…

No. 50: Vin Mon Lapin

Small plates from chef de cuisine Jessica Noël and executive chef Marc-Olivier Frappier are ever-changing in order to feature the freshest of Quebec ingredients

Pink Chocolate Makes Pretty Desserts

Blush-hued pink chocolate has arrived in Canada, and a spate of chefs and chocolatiers are…

Best Bar No. 50: Luxus Lounge

Luxus Lounge is bringing craft-cocktail polish to The Rock. The energetic bartenders running this intimate…

Makina Labrecque

Makina Labrecque is the self-declared “caretaker” of Calgary’s top cocktail bar Proof.

Getaway to Singapore and Hanoi

What to eat, drink and visit on a getaway to Singapore, plus a side trip to vibrant Hanoi.

Kate Boushel

Don’t cut the line. Don’t order after last call. And if it’s Kate Boushel behind the taps, don’t ask her what she plans to “do next”—because she’s already doing it.