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Beyond The Plate: Elena

Beyond the Plate: Elena

Montreal food series Beyond the Plate launches its new season with host Heidi Small checking-in at Elena. Chefs Ryan Gray and Janice Tiefenbach sit down to talk pizza, natural wine, digital cookbooks…

Lightspeed

Lightspeed

Restaurants have the power to transform their business to meet the new normal. With restaurateurs on the lookout for creative digital solutions during this time of global disruption, being informed, proactive…

49. Le Petit Mousso

49. Le Petit Mousso

With the installation of a more casual counterpart next door to Le Mousso, Chef Antonin Mousseau-Rivard has transformed one end of a block into a compound for culinary experimentation. Occupying…

47. La Cabane PdC

47. La Cabane PdC

Martin Picard’s sugar shack defines FOMO in Quebec—a decade in, it’s still a race to get reservations. At his rustic outpost 45 minutes from Montreal, sidle into a communal table…

45. Moccione

45. Moccione

Moccione created a welcome new niche in Montreal’s Italian dining scene when it opened at the end of 2018. The cozy pastel room, with only eight tables and six bar…

42. Monarque

42. Monarque

This vast business district restaurant somehow feels comfortable and intimate, thanks to its 175 seats being spread over three distinct rooms. At the front, there’s a stunning long bar with…

37. Damas

37. Damas

Fuad Alnirabie’s big, beautiful space with colourful, modern decor to match the vibrant Syrian food, is more popular than ever. There are even plans for the team to open a…

30. L’Express

30. L’Express

To say that L’Express does not change much year to year is an understatement. You could easily order lunch or dinner there today from a menu you nicked from the…

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